{"title":"Subscribe To Your Choice","description":"\u003cp\u003eBonito begins in Nicaragua, where Carlos grew up and now spends time with growers and tastes coffees as they develop. Bonito Coffee Club brings more of those discoveries into your everyday — from what we're sourcing and roasting to stories from the people and places behind every cup. Members also receive early access to select limited releases. \u003ca href=\"https:\/\/bonitocoffee.com\/pages\/subscription\"\u003eLearn more about subscriptions here.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eReady to join? Select a coffee from the list below and choose Subscribe \u0026amp; Save when adding to cart.\u003c\/p\u003e","products":[{"product_id":"dark-beetle","title":"Dark Beetle","description":"\u003cp\u003e\u003cstrong\u003eOpening\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWelcome in. This coffee explores the edge of darker roasting while preserving sweetness and the character of origin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Proof\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSingle-origin, specialty coffee sourced from a collection of farmers in Finca Santa Lucila, Nicaragua. Roasted fresh in Ojai to create this balanced dark roast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDeeper caramelization without overwhelming the coffee's natural character. Rich sweetness, balanced structure, and a comforting finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA coffee for those who have their heart set on a full-body, dark coffee without losing hints of chocolate and caramel. A reminder that darker doesn't have to mean burnt—it can mean intentionally sweet and balanced. Que Bonito.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Story\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen Carlos was five, his grandfather would take him to coffee farms, and his love for the coffee jungle began. He especially remembers finding big, shiny beetles that resemble a dark roast coffee, hence the name Dark Beetle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy as an espresso, French Press or drip. Take your time and notice how the cup evolves as it cools.\u003c\/p\u003e\n","brand":"bonito-coffee-roaster","offers":[{"title":"12 oz","offer_id":45361691984007,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/1383\/2839\/files\/web-84-bonito-coffee-roaster-myshopify-com_r1_01E_9917.jpg?v=1786115438"},{"product_id":"espresso-bonito","title":"Cafecito Espresso","description":"\u003cp\u003e\u003cstrong\u003eOpening\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWelcome in. This is the daily espresso for people who want it simple—and still worth caring about.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Proof\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of single-origin specialty coffee. A washed Caturra from Finca Santa Lucila and a natural Caturra from Finca La Joya.Built on direct, long-term relationships in Nicaragua. Roasted fresh in Ojai.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRipe blueberry, moves into caramel, and finishes with smooth milk chocolate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted to be the reliable anchor of your morning, season after season. Que Bonito.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Story\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCarlos set out to create a marriage between the old school and new school baristas. The goal is for the old school to get the chocolate and caramel notes and the new school to get their fruity and sweet notes. This led to one of our most surprising coffees. It is so versatile that it can be enjoyed by all coffee lovers from novice home brewers to demanding cafes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDial it in, pull your shot, and let yourself be playful.\u003c\/p\u003e\n","brand":"bonito-coffee-roaster","offers":[{"title":"12 oz","offer_id":45361692180615,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/1383\/2839\/files\/web-80-bonito-coffee-roaster-myshopify-com_r1_01E_9898.jpg?v=1786115667"},{"product_id":"decaf","title":"Bonito Decaf","description":"\u003cp\u003e\u003cstrong\u003eOpening\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWelcome in. Bonito Decaf is full of flavor and gentle by nature, it invites you to enjoy coffee on your own time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Proof\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis single-origin blend of Caturra, Typica, Bourbon, and Catuai comes from the mountains of Chiapas, Mexico, where coffee is grown between 900–1,100 meters. The region is known for producing large, dense beans with a smooth, balanced character. Using the Mountain Water Process, caffeine is gently removed with pure water from Pico de Orizaba, preserving the coffee’s natural sweetness and complexity without the use of chemical solvents.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBonito Decaf delivers everything you expect from a great cup of coffee. Rich notes of dark chocolate, vanilla, and nutmeg create a comforting cup with a smooth body, gentle sweetness, and a clean finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Story\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe imagine a place we call Tierra Tranquila—a quiet corner where mountains meet the sky, a river moves at its own pace, and a hammock waits beneath two old trees. It is a reminder that peace is not the absence of movement, but the presence of enough time to truly enjoy it. Bonito Decaf carries that same spirit, offering the simple pleasure of slowing down without giving up the coffee you love.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhether prepared as a french press, espresso or drip coffee, Bonito Decaf delivers remarkable balance in every cup.\u003c\/p\u003e\n","brand":"bonito-coffee-roaster","offers":[{"title":"12 oz","offer_id":45361692246151,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/1383\/2839\/files\/web-7d-bonito-coffee-roaster-myshopify-com_r1_01E_9891.jpg?v=1786115438"},{"product_id":"bourbon","title":"Catuai","description":"\u003cp\u003e\u003cstrong\u003eOpening\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWelcome in. This is coffee for the cup that keeps you coming back—clear, refreshing, and quietly exciting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Proof\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSingle-varietal, washed Catuai from Mauricio Paguaga's Finca La Andrea in Nueva Segovia, Nicaragua, grown at 1,550 meters.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clean cup with grape, cinnamon, and spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Ritual\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA crowd favorite known for remarkable clarity. Que Bonito\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Story\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe farm sits near Mozonte, close to where Carlos grew up. As a child, he rode his bike to the waterfalls above the town. Those memories inspired this coffee and its sense of place.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy as a pour-over, Aeropress, or even drip coffee.\u003c\/p\u003e\n","brand":"bonito-coffee-roaster","offers":[{"title":"12 oz","offer_id":40238163427463,"sku":"","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/1383\/2839\/files\/web-92-bonito-coffee-roaster-myshopify-com_r1_01E_9731.jpg?v=1786115438"},{"product_id":"bourbon-1","title":"Bourbon","description":"\u003cp\u003e\u003cstrong\u003eOpening\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWelcome in. Some coffees remind us why traditions are worth preserving. Bourbon is one of them.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Proof\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis washed Bourbon is grown by Sidartha Moses and his family at Finca La Pila in Apaneca, El Salvador, at an elevation of 1500 meters. This coffee is grown in a coffee garden, making it a nano lot, located behind their family home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWashed processing reveals the true character of Bourbon with remarkable clarity. Notes of marzipan, chocolate, and cinnamon create a cup that is balanced and delivers a classic coffee profile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Story\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhile many Bourbon trees across Central America were replaced after coffee leaf rust devastated the region, Sid and his family chose to trust the land and preserve theirs. Today, those same trees continue to produce a flavor that is hard to find in newer coffee varietals. Bonito began with a small batch of coffee that Sid carried by airplane from his family’s farm. Together, they helped export the family’s coffee for the first time. Every harvest is a reminder that some of the best coffees are made patiently, over time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBourbon shines as a French Press. Pour-over or Aeropress will bring out the brightness. This Bourbon is an everyday coffee that always feels satisfying, for those who appreciate traditional coffee varieties\u003c\/p\u003e\n","brand":"bonito-coffee-roaster","offers":[{"title":"12 oz","offer_id":45361692541063,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/1383\/2839\/files\/web-95-bonito-coffee-roaster-myshopify-com_r1_01E_9879.jpg?v=1786115448"},{"product_id":"copy-of-bourbon","title":"Origin Blend","description":"\u003cp\u003e\u003cstrong\u003eOpening\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWelcome in. Origin Blend was made to bring people together. This blend is our everyday expression of hospitality and created to feel at home in every kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Proof\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted from speciality coffees grown by three small farms in Nueva Segovia, Nicaragua. Each farm contributes something unique, creating a balanced cup that celebrates the diversity of the region. Roasted to a well-developed medium profile, the blend is approachable, dependable, and designed to be enjoyed every day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe richness of hazelnut and toasted almond is complemented by the gentle sweetness of plum, creating a cup that is smooth, balanced, and deeply satisfying. Familiar enough for daily brewing while offering just enough complexity to keep every cup interesting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Story\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCarlos wanted to create a speciality coffee blend that brought all the flavors of his hometown together. Origin Blend reflects one of Bonito’s deepest beliefs—that coffee is at its best when it brings people together. No single farm tells the whole story. Instead, this blend celebrates the work of multiple producers, each contributing their own harvest, experience, and care.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhether brewed as a pour-over, Aeropress, French press, or drip coffee, it delivers remarkable consistency with a balanced sweetness that welcomes both seasoned coffee drinkers and those just beginning their specialty coffee journey.\u003c\/p\u003e\n","brand":"bonito-coffee-roaster","offers":[{"title":"12 oz","offer_id":45361692049543,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/1383\/2839\/files\/web-7b-bonito-coffee-roaster-myshopify-com_r1_01E_9893_d4eb313d-7fe2-4e9f-8385-d76e63dc62ec.jpg?v=1786547457"},{"product_id":"caturra-natural","title":"Caturra Natural","description":"\u003cp\u003e\u003cstrong\u003eOpening\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWelcome in. Caturra Natural is a celebration of craftsmanship, where patience, experience, and the rhythms of nature come together to create a naturally processed coffee with remarkable complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Proof\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCaturra Natural is grown by Ibis Garcia at Finca La Joya in Dipilto, Nueva Segovia, Nicaragua. Rather than removing the fruit immediately after harvest, the whole coffee cherry is dried slowly under the sun, allowing the seed to absorb the fruit’s natural sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNatural processing gives this coffee its vibrant character. Notes of strawberry and coffee liqueur create a cup that is juicy, sweet, and layered with depth. The fruit shines without overpowering the coffee, revealing a balance that is both lively and elegant and reveals new layers of sweetness and fruit as it cools.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Story\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor Carlos, this coffee represents a deeper appreciation for the work that happens long before roasting begins. Learning to roast natural coffees meant learning to trust the farmer’s process as much as his own. The careful fermentation and drying remind him of how his grandparents once processed coffee by hand, relying on tradition instead of machinery. Every harvest is a testament to the knowledge, patience, and care that farmers like Ibis bring to every lot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest prepared as a pour-over or Aeropress. Caturra Natural rewards a slower, more intentional brew.\u003c\/p\u003e\n","brand":"bonito-coffee-roaster","offers":[{"title":"12 oz","offer_id":45361692377223,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/1383\/2839\/files\/web-93-bonito-coffee-roaster-myshopify-com_r1_01E_9732.jpg?v=1786115438"},{"product_id":"pacamara","title":"Pacamara","description":"\u003cp\u003e\u003cstrong\u003eOpening\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWelcome in. Every journey starts somewhere. For Bonito, it begins here. This coffee brings you home and makes you want to share a cup with a friend.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Proof\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis washed Pacamara is grown at Finca Los Congos in Nueva Segovia, Nicaragua, at an elevation of 1,550 meters. Named for the howler monkeys that still roam the surrounding jungle, the farm produces exceptional coffees in one of Nicaragua’s highest growing regions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePacamara is approachable without being ordinary. The sweetness of caramel and cane sugar is balanced by a bright touch of citrus, creating a cup that is smooth, balanced, and quietly satisfying.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Story\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhen Carlos first cupped this coffee, it immediately reminded him of his grandmother’s coffee. His grandparents weren’t coffee farmers, but they lived from the land, and a small grove of coffee trees provided enough for the family throughout the year. That memory became the inspiration for Bonito’s very first coffee—a simple, honest cup that reflects the warmth, generosity, and everyday beauty of Nicaraguan coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhether brewed as a pour-over, French press or drip coffee. Pacamara is an easy coffee to return to again and again.\u003c\/p\u003e\n","brand":"bonito-coffee-roaster","offers":[{"title":"12 oz","offer_id":45361692311687,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/1383\/2839\/files\/web-8c-bonito-coffee-roaster-myshopify-com_r1_01E_9900.jpg?v=1786115438"}],"url":"https:\/\/bonitocoffee.com\/collections\/subscribe-copy.oembed","provider":"Bonito Coffee Roaster","version":"1.0","type":"link"}