Maragoype Natural

Maragogype Natural Coffee, grown on the La Joya farm in Nicaragua by Ibis Garcia.  Ibis pushes the envelope when it comes to producing and processing this delicious variety.  The beans remain in their cherry and are sun dried over 25 days. This develops a rich and complex flavor profile.  Our small-batch roasting process ensures optimal freshness and flavor development.  

Tasting Notes:  Honey dew and Graham cracker